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Monday, August 31, 2015

Week 12

The Share:
  • Lettuce
  • Peppers
  • Eggplant
  • Tomatoes
  • Onions
  • Scallions
  • Beets
  • Chard
  • Cucumbers
  • Summer squash and Zucchini – these crops are starting to decline so they may not be available for the entire week
  • Watermelon
  • PYO Beans
  • PYO Cherry Tomatoes
  • PYO Flowers
  • PYO Sunflowers

New This Week:
  • Potatoes from Heron Pond Farm (read more about them below!)
  • Red Garlic
  • PYO Hot Peppers
  • PYO Tomatillos

A partial view of our tomato harvest from above
As we enter the first week in September the offerings in the share room have begun to shift towards our late summer crops.  As summer squash and carrots begin to fade out (Fall carrots will begin in 2-3 weeks so they will be back in the share very soon) and tomatoes continue to ramp up at a terrifying pace we continue to struggle to find time to get anything done besides harvest!  This kind of  distraction is both a blessing and sometimes also a big pain in the back but it is important to pull back from the moment every once in a while to examine the larger happenings at the CSA.  A point I brought up last week and promised to return to was our mission to cooperate with the local farming community.  I wanted to expand a little bit on what we are doing and how this benefits the farm, the shareholders and the local farming community.


Tomatoes: a pain in the back.
As many of you who have been members for more than a few years know, Appleton Farms CSA has a few pest problems.  Potato bugs, scab and quack grass have blighted our potatoes, reduced yields and cost an enormous amount of time that could have been better spent elsewhere.  These pests are all symptoms of a larger problem that we’ve been struggling with for a while.  We haven’t been able to rotate our crops sufficiently to break these pest cycles.  Couple this with our somewhat outdated and undersized potato digging equipment and you’ve got hours of wasted labor and months of ground tied up in a crop that produces a little less each season and contributes to a spreading pest problem.  Not having potatoes for the share is obviously not an option but what else could we do?  Enter Heron Pond Farm of South Hampton New Hampshire.  We’ve done a little business with farmer Andre Cantelmo in the past and really respect and the quality of his product and his approach to good farming  (follow the link and read more about Heron Pond on their website).  As it happens, one of Heron Pond’s main crops is potatoes!  Where our equipment is undersized and our crop rotation is too tightly spaced, Heron Pond has sized up potato production to a much more economical scale.  We shook hands this winter on a deal to provide Appleton with over 10,000lbs this season!  We will be doling these beauties out in the share room for most of the rest of the season and including them in the Thanksgiving share this fall.
Heron Pond Potatoes displayed in 2lb quart containers
 

Of course one day we plan to get back into growing potatoes in Appleton soil but this reprieve from the pressures of growing such a needy crop will allow us to 1) break the pest cycle, 2) Scale our equipment appropriately and 3) focus on growing the crops we do best.  In addition to sourcing potatoes from Heron Pond we will be sourcing most of our fall carrots from Picadilly Farm in New Hampshire.   Read more about our partnership and history with Picadilly in future posts. 

Look for a midweek update this week on our exciting partnership with the Boston Area Gleaners and details about how you can get involved!